Fall will be here faster than we know it, meaning it’s about time to swap out Mai Tais and margaritas for mulled wine and delicious cider. To get ahead of your autumn cocktail game, here are some ways you can combine Reàl Infused Exotics with seasonal flavors that will transport your customers to a land of hayrides, orchards and harvest goodies – without even leaving the bar. These simple seasonal recipes will have people asking, “pumpkin spice, who?”
on the blog
Cider Season: Reàl Fall Drinks
By abm ● August 22, 2019
Crisp Ginger Apple Cider
ingredients
0.75 oz (22 ml) Ginger Reàl
4 oz apple cider
Directions
Rim bucket glass with cinnamon sugar
Add ingredients to shaker filled with ice
Shake vigorously and strain into ice filled bucket glass
Cin N Cider
ingredients
0.5 oz (15 ml) Passion Reàl
1 oz (30 ml) cinnamon whiskey
fill with hard cider
Directions
Build & Stir
Piña Cider
ingredients
1 oz (30 ml) Piña Reàl
fill with apple cider
Directions
Build & Stir